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These foods are the foundation of a heart-healthy eating plan.
- Vegetables such as leafy greens (spinach, collard greens, kale, cabbage), broccoli, and carrots.
- Fruits such as apples, bananas, oranges, pears, grapes, and prunes.
- Whole grains such as plain oatmeal, brown rice, and whole-grain bread or tortillas.
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Vegetables and fruits, like other plants or plant-based foods, contain substances that may help prevent heart disease. Eating more fruits and vegetables also ...